2478
Calories
Total Fat
Protein
View Complete Nutrition Information >
Cool and Crisp Albacore Pasta Salad
Delicious summery salad of tender pasta, vegetables and flaky albacore
15
Prep Time
(MINUTES)
1 ¼
Total Time
(HOURS)
6
Servings
16 ratings
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Ingredients
- 8 ounces dry bow tie (farfalle) pasta, uncooked
- 1 can (28 oz each) Hunt's® Petite Diced Tomatoes, drained
- 1 can (12 oz each) albacore tuna, drained, flaked
- 1 large cucumber, peeled, seeded and chopped
- 3/4 cup shredded carrot
- 3/4 cup mayonnaise
- 1/2 cup sliced green onions
- 1/2 cup thinly sliced fresh basil leaves
- 1 teaspoon lemon pepper seasoning
- 1/4 teaspoon salt
- 8 large lettuce leaves, optional
Nutrition Information
451
24g
18g
Serving Size: 6 servings (1-1/3 cups each)
Directions
- Cook pasta according to package directions. Drain; rinse with cold water.
- Combine tomatoes, tuna, cucumber, carrots, mayonnaise, onions, basil, lemon pepper and salt in large serving bowl. Add cooled pasta. Gently toss until well blended.
- Cover; refrigerate 1 hour. Serve on lettuce leaf-lined salad plates, if desired.
Cook's Tip
Great Substitute: Hunt's® Diced Tomatoes, drained, or Hunt's® Whole Peeled Tomatoes, cut up and drained, can be substituted for the Hunt's® Petite Diced Tomatoes.
| Nutrition Information | close | |
| Amount per Serving | ||
| Calories | 451 | |
| % Daily Value* | ||
| Total fat | 24 g | 37% |
| Saturated fat | 4 g | 19% |
| Cholesterol | 29 MG | 10% |
| Sodium | 763 MG | 32% |
| Carbohydrate | 39 g | 13% |
| Dietary fiber | 4 g | 18% |
| Sugars | 5 g | 0% |
| Protein | 18 g | 36% |
| Vitamin A | 64% | |
| Vitamin C | 24% | |
| Calcium | 6% | |
| Iron | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
About our Nutrition Information
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