5242
Calories
Total Fat
Protein
View Complete Nutrition Information >
Easy Slow Cooker Pot Roast
Zesty onion soup mix combined with tomato sauce and prepared gravy makes an easy sauce for this slow-cooked pot roast
10
Prep Time
(MINUTES)
9 ¼
Total Time
(HOURS)
6
Servings
4.3 of 5
(23 ratings)
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Ingredients
- PAM® Original No-Stick Cooking Spray
- 1 teaspoon Pure Wesson® Vegetable Oil
- 1-3/4 pounds boneless beef chuck roast
- 2 cups baby carrots
- 6 small red-skinned potatoes, cut in quarters
- 2 cans (8 oz each) Hunt's® Tomato Sauce-No Salt Added
- 1 jar (12 oz each) beef gravy
- 1 envelope (1 oz each) dry onion soup mix
Nutrition Information
404
11g
40g
Serving Size: 6 servings (3 oz meat with vegetables and sauce each)
Directions
- Spray inside of 4-quart slow cooker with cooking spray. Heat oil in 12-inch nonstick skillet over medium-high heat. Brown roast in oil, about 5 minutes, turning once. Layer carrots, then potatoes in bottom of slow cooker. Pour tomato sauce and gravy over potatoes; sprinkle with soup mix. Place roast on top.
- Cover; cook on LOW 9 to 10 hours or until roast is tender.
- Remove roast to cutting board. With slotted spoon, remove vegetables and place in serving bowl. Cut roast. Serve meat and vegetables with sauce.
| Nutrition Information | close | |
| Amount per Serving | ||
| Calories | 404 | |
| % Daily Value* | ||
| Total fat | 11 g | 17% |
| Saturated fat | 4 g | 20% |
| Cholesterol | 107 MG | 36% |
| Sodium | 804 MG | 33% |
| Carbohydrate | 36 g | 12% |
| Dietary fiber | 5 g | 19% |
| Sugars | 6 g | 1% |
| Protein | 40 g | 79% |
| Vitamin A | 138% | |
| Vitamin C | 29% | |
| Calcium | 4% | |
| Iron | 22% | |
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
About our Nutrition Information
This is the BEST pot roast recipe. I always add onions to it as well and they come out sooo delicious. This is my ultimate favorite hands down!
Apr 23, 2012
Delicious! I even added more vegetables for more color.
Apr 03, 2012
This is such an easy to follow recipe! My older kids can make this too:)
Jan 30, 2012
We eat a lot of roast and it is always nice to find a nice and easy but new twist to an old favorite. This was so easy and tasted great.
Jan 27, 2012
the family loved it...
Jan 27, 2012
So simple and easy to make!
Jan 25, 2012
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