Holiday Wreath Pizza Recipe

Holiday Wreath Pizza

Don't worry Santa, this quick and easy pizza is festive and can be served as an appetizer or main course . . . and oh yeah, it tastes amazing!

Recipe developed by George Duran for Hunt's

Prep Time
Total Time
5 of 5 (1 ratings) Review This Recipe | See All Reviews


  • PAM® Original No-Stick Cooking Spray
  • 2 spinach herb-flavored flour tortillas (10 inch)
  • 4 tablespoons refrigerated basil pesto
  • 1 can (28 oz each) Hunt's® Whole Peeled Plum Tomatoes, drained, cut into 1/2-inch lengthwise slices
  • 1 cup shredded part-skim mozzarella cheese

Nutrition Information

Total Fat
Serving Size: 4 servings (1/2 pizza each)
View Complete Nutrition Information >


  1. Place oven rack in center of oven; preheat oven to 450°F. Spray baking sheet with cooking spray.
  2. Make hole in center of each tortilla by pressing out with unopened can of whole tomatoes. Place tortillas on baking sheet. Spread 2 tablespoons pesto evenly around each 'wreath'. For each 'wreath', top with half of the tomato slices and sprinkle with 1/2 cup cheese.
  3. Bake 7 minutes or until cheese has browned lightly. Cut into slices and serve.

Cook's Tip

Use kitchen scissors to cut 'wreath' pizzas easily. Make these pizzas at other times of the year by spreading pesto on whole tortillas and cutting into wedges. Multigrain tortillas also could be used.
Nutrition Information close
Amount per Serving
Calories 260  
  % Daily Value*
Total fat 14 g 22%
Saturated fat 5 g 25%
Cholesterol 20 MG 7%
Sodium 689 MG 29%
Carbohydrate 20 g 7%
Dietary fiber 2 g 9%
Sugars 3 g
Protein 12 g
Vitamin A   11%
Vitamin C   20%
Calcium   34%
Iron   6%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
Ratings & Reviews
1 Reviews for Holiday Wreath Pizza
Loved it! So easy and quick! And looks like a wreath! Thank you.
Mar 12, 2013

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