4876
Calories
Total Fat
Protein
View Complete Nutrition Information >

Italian Sausage Stuffed Zucchini
Tender zucchini shells stuffed with a mixture of Italian sausage, tomatoes, zucchini and onions, then topped with Parmesan cheese
20
Prep Time
(MINUTES)
30
Total Time
(MINUTES)
2
Servings
3.7 of 5
(3 ratings)
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Ingredients
- PAM® Original No-Stick Cooking Spray
- 2 medium zucchini, each cut in half lengthwise
- 6 ounces Italian turkey sausage
- 1/2 cup chopped onion
- 1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, drained
- 1 cup panko bread crumbs
- 1/4 cup Egg Beaters® Original
- 2 tablespoons grated Parmesan cheese
Nutrition Information
348
11g
23g
Serving Size: 2 servings (2 halves each)
Directions
- Preheat oven to 375° F. Spray 13x9-inch baking dish with cooking spray.
- Scoop pulp from each zucchini half, leaving 1/4-inch shells and reserving pulp. Place shells cut-side down on a microwave-safe plate and cover with waxed paper. Microwave on HIGH 4 minutes or until shells begin to soften slightly. Arrange shells in baking dish.
- Cook sausage in medium skillet over medium-high heat until crumbled and no longer pink, stirring occasionally. Remove sausage from skillet; set aside.
- Cook onion and reserved zucchini in skillet about 5 minutes or until onion and zucchini are lightly browned and softened. Stir in drained tomatoes, cooked sausage and bread crumbs. Remove from heat; cool about 5 minutes.
- Stir in Egg Beaters. Spoon filling into zucchini shells. Sprinkle with cheese. Bake 10 minutes or until cheese begins to brown.
| Nutrition Information | close | |
| Amount per Serving | ||
| Calories | 348 | |
| % Daily Value* | ||
| Total fat | 11 g | 16% |
| Saturated fat | 4 g | 18% |
| Cholesterol | 43 MG | 14% |
| Sodium | 954 MG | 40% |
| Carbohydrate | 42 g | 14% |
| Dietary fiber | 5 g | 18% |
| Sugars | 11 g | 1% |
| Protein | 23 g | 46% |
| Vitamin A | 55% | |
| Vitamin C | 64% | |
| Calcium | 15% | |
| Iron | 22% | |
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
About our Nutrition Information
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