2312
Polka Dot Pasta 'Pizza' Recipe
recipes

Polka Dot Pasta 'Pizza'

All the flavors of pepperoni pizza baked into this fun pasta dish adults and kids will enjoy

20
Prep Time
(MINUTES)
40
Total Time
(MINUTES)
8
Servings
4 of 5 (20 ratings) Review This Recipe | See All Reviews

Ingredients

  • PAM® Original No-Stick Cooking Spray
  • 8 ounces dry small shell macaroni, uncooked
  • 4 eggs
  • 1 cup grated Parmesan cheese (1 cup = 4 oz)
  • 1/4 teaspoon ground black pepper
  • 1 can (24 oz each) Hunt's® Italian Sausage Flavored Pasta Sauce
  • 2 cups shredded part-skim mozzarella cheese (2 cups = 8 oz)
  • 30 slices pepperoni (1/2 of 3.5 oz pkg = 30 slices)

Nutrition Information

367
Calories
15g
Total Fat
23g
Protein
Serving Size: 8 servings (1 piece each)
View Complete Nutrition Information >

Directions

  1. Preheat oven to 375°F. Spray 13x9-inch baking dish with cooking spray; set aside. Cook macaroni according to package directions; drain. Set aside.
  2. Beat eggs lightly in large bowl with wire whisk. Add Parmesan cheese and pepper; mix well. Stir in macaroni. Spoon into prepared baking dish; cover with pasta sauce. Sprinkle with mozzarella cheese; top with pepperoni.
  3. Bake 20 minutes or until mozzarella cheese is melted and golden brown. Let stand 5 minutes before cutting into 8 pieces to serve.
Nutrition Information close
Amount per Serving
Calories 367  
  % Daily Value*
Total fat 15 g 24%
Saturated fat 7 g 35%
Cholesterol 125 MG 42%
Sodium 961 MG 40%
Carbohydrate 33 g 11%
Dietary fiber 3 g 14%
Sugars 5 g 0%
Protein 23 g 45%
Vitamin A   15%
Vitamin C   3%
Calcium   37%
Iron   20%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
Ratings & Reviews
3 Reviews for Polka Dot Pasta 'Pizza'
SORT BY
I saw this recipe on a can of hunts sauce and decided to try it. My whole family loved it and wanted me to make it the next day also and DOUBLE the recipe. Of course I did!!!!
Cathy,
Feb 22, 2012
Totally delish! Fun and easy!
Anonymous,
Feb 17, 2012
This was great! Quick, easy, and the kids loved it!
jd,
Feb 06, 2012
Overall Rating:
 
Nickname

Review
You have 1,000 characters remaining.
Submit cancel

You have successfully submitted your rating or review for this recipe. If you submitted a review, please note that it might take up to 72 hours for your review to appear on our site.