Spicy Chicken Tortilla Soup
Minutes Prep time: 10
Minutes Total time: 15
Servings: 4
Difficulty: easy
Minutes Prep time: 10
Minutes Total time: 15
Servings: 4
Difficulty: easy
1 can (15 oz each) Healthy Choice® Chicken Tortilla Soup
1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
1 cup Birds Eye® Sweet Kernel Corn
PAM® Original No-Stick Cooking Spray
2 corn tortillas, cut into thin strips
Chopped fresh cilantro, optional
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 48 mg | 5% |
Carbohydrate | 28 g | 9% |
Cholesterol | 4 mg | 1% |
Total Fat | 2 g | 3% |
Iron | 1 mg | 7% |
Calories | 148 kcal | 7% |
Sodium | 409 mg | 17% |
Protein | 7 g | 13% |
Saturated Fat | 2% | |
Sugars | 5 g | 0 |
Vitamin C | 10 mg | 16% |
Stir together soup, undrained tomatoes and corn in medium saucepan. Heat over medium heat 10 minutes or until hot.
Spray medium skillet with cooking spray. Cook tortilla strips over medium-high heat 5 minutes or until crispy, stirring frequently.
Garnish each serving with tortilla strips and cilantro, if desired.
Spicy Chicken Tortilla Soup