6153
Hunt's® Easy Gazpacho Recipe
recipes

Hunt's® Easy Gazpacho

A summer tomato soup recipe combines fresh vegetables with tomatoes for a quick no cook soup

15
Prep Time
(MINUTES)
15
Total Time
(MINUTES)
4
Servings
3.4 of 5 (5 ratings) Review This Recipe | See All Reviews

Ingredients

  • 1 can (14.5 oz each) Hunt's® Petite Diced Tomatoes, undrained
  • 1 can (15 oz each) OR 1 carton (14.8 oz) Hunt's® Tomato Sauce
  • 1 cup chopped cucumber
  • 3/4 cup chopped yellow bell pepper (3/4 cup = 1 medium pepper)
  • 1/3 cup chopped sweet onion
  • 1/2 cup water
  • 2 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon ground red pepper

Nutrition Information

137
Calories
7g
Total Fat
2g
Protein
Serving Size: 4 servings (1-1/3 cups each)
View Complete Nutrition Information >

Directions

  1. Combine all ingredients in large bowl; stir well. Serve at room temperature or refrigerate and serve chilled.
Nutrition Information close
Amount per Serving
Calories 137  
  % Daily Value*
Total fat 7 g 11%
Saturated fat 1 g 5%
Cholesterol 0 MG 0%
Sodium 877 MG 37%
Carbohydrate 16 g 5%
Dietary fiber 4 g 16%
Sugars 7 g
Protein 2 g
Vitamin A   16%
Vitamin C   117%
Calcium   3%
Iron   6%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
Ratings & Reviews
5 Reviews for Hunt's® Easy Gazpacho
SORT BY
I tried this recipe, and added a tablespoon of sugar. My sons loved it, and I can't get them to eat much of anything. This will be a recipe we will use over and over again. Thank you so much for sharing.
Veronica Henderson,
Aug 26, 2016
Delicious summer soup!
AB,
May 09, 2013
This was surprisingly god for a can recipe
kelsp,
Jan 11, 2013
yummy...very easy to prepare, kids loved it. We had rice with it too.
party of five,
Sep 14, 2012
good enough for a can
soup lover,
Aug 22, 2012

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